Hi everyone, I just want to share this cooking idea from my quarantine adventures, which is to cook chicken pieces in butter and Worchester sauce, and then add a glob of goober strawberry peanut butter and some heavy cream. Then add more Worchester or soy sauce. Cook it for a while as you prepare some rice to eat with it, and you end up with a nice dish of peanut chicken, kind of like Thai food but with a cheapened grocery store theme. Make sure the chicken is cooked thoroughly before adding the cream and goober strawberry glob. Normally you would add some honey, but that is not necessary because of the strawberry jam mixed in with the goober peanut butter. Possibly it works with Goober grape, but I don’t know. Have a great day and don’t let the fine dining establishments find out about this exciting secret recipe for Goober Strawberry Peanut Chicken!
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